Add flavor to a variety of foods (and drinks) with the Very Superior Old Pale (V.S.O.P) Alessi Balsamic Vinegar, 8.5 fl. oz. The production of producing this fine vinegar has stayed the same for hundreds of years. Aged in wood barrels,s the boild down grape musts stay there until the perfect concentration is achieved.Aging of Balsamic Vinegar enhances its complexity.
Aged in wood
Aged in barrels of varying woods
Turns ordinary salads, sauces, roasts, french dip sandwiches, and fish into a party for your tastebuds